Crème Cacao Rooibos Tea

A composition which is just as delicious as its name promises. A perfect combination: melted, creamy and sweet chocolate, a dash of cream skimmed off fresh milk and light sponge cake from which the creamy truffle mass is produced. This mild black tea makes every sweet tooth forget the creamy desserts in the refrigerator and the chocolates on the table.

Caffeine: Rooibos is a caffeine free alternative tea that offers similar health benefits to tea without the caffeine. Rooibos teas come the Western Cape of South Africa

Brewing Instructions: Loose leaf: Heat water to 203-212F, use one heaping teaspoon per cup of water. For iced herbal infusions, add one level tablespoon. Pour hot water over herbs and steep 4-5 minutes. Sachet: Pour water heated to 203-212F over sachet and steep 4-5 minutes.

Ingredients: Black tea, broken cocoa, coconut, chocolate chips (sugar, ground cocoa beans with cocoa butter, powdered cocoa, emulsifying agent: soy lecithin), natural flavoring. CONTAINS: TREENUT (COCONUT), SOY, (SOY LECITHIN).